Potato bourekas

Delicious little savoury puffs of potato and pastry! A popular street food in Israel, these flaky bourekas are incredibly simple to make but packed full...

Baked camembert

Sometimes the best things in life are just really, really simple. Like a baked camembert cheese. We like it with garlic and rosemary - a holy union of flavours.


Tzatziki is a yoghurt based sauce from Greece, made with cucumber, garlic and herbs - we controversially went for dill and mint.

Basil gnudi

Light pockets of Italian cheese covered in a basil butter. Deceptively more-ish, gnudi is essentially "nude ravioli".